- Crispy tart case, caramalised beer onions, crispy onion, cheese custard, chive
- Green onion butter, alliums, Little Artisan bakery sourdough
- Sweetcorn & truffle veloute, barbeque corn, sweetcorn cracker
- Crispy Jersey Royal confit in rosemary, sour cream & chive, pickled shallot, sea herbs, seaweed sauce
- Raw scallop marinaded in wasabi & yuzu dressing, pickled turnip, pear, jalapeno granita
- Roast spring chicken, lemon & wild garlic mousse, barbeque asparagus, broccoli & wild garlic puree, brown butter sauce
- Earl grey ice cream, grapefruit curd, milk chocolate ganache, hazelnut sponge, chocolate textures
- Elderflower strawberries, lemon verbena, cream cheese custard, caramalised white chocolate
- Optional extra course: Baron Bigod, truffle maple syrup, brown butter waffle, roast hazelnuts, golden raisin ketchup £10 supplement
£75 per person with wine flight +£55 per person
Not available on Sundays
Whole table only
Menu's may change at short notice and not all items shown here may be available at all times.
Please speak to a member of staff for dietary requirements.
An optional 10% service charge will be added to your bill.
Buy a taster menu gift voucher