• Crispy tart case, caramalised beer onions, crispy onion, cheese custard, chive
  • Green onion butter, alliums, Little Artisan bakery sourdough
  • Sweetcorn & truffle veloute, barbeque corn, sweetcorn cracker
  • Crispy Jersey Royal confit in rosemary, sour cream & chive, pickled shallot, sea herbs, seaweed sauce
  • Raw scallop marinaded in wasabi & yuzu dressing, pickled turnip, pear, jalapeno granita
  • Roast spring chicken, lemon & wild garlic mousse, barbeque asparagus, broccoli & wild garlic puree, brown butter sauce
  • Earl grey ice cream, grapefruit curd, milk chocolate ganache, hazelnut sponge, chocolate textures
  • Elderflower strawberries, lemon verbena, cream cheese custard, caramalised white chocolate
  • Optional extra course: Baron Bigod, truffle maple syrup, brown butter waffle, roast hazelnuts, golden raisin ketchup  £10 supplement

£75 per person with wine flight +£55 per person


Not available on Sundays

Whole table only

Menu's may change at short notice and not all items shown here may be available at all times.

Please speak to a member of staff for dietary requirements.

An optional 10% service charge will be added to your bill.

Buy a taster menu gift voucher

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