tasting menu

  • Homemade bread, whipped salted butter
  • Tuna tartare, feuille de pastry, ponzu, avocado, red pepper (Quarter Final)
  • Turbot with a scallop & mushroom mousse, sea herbs, pickled onions, crispy potatoes, turbot jus (Invention Test)
  • Poached chicken breast, chicken crumb, cauliflower textures, English truffle, chicken jus (Quarter Final)
  • Truffle Baron Bigod, figs, honey, grilled walnut bread
  • Strawberry & Yuzu pavlova, thickened strawberry cream, strawberry powder (Invention Test)
  • Chocolate truffles

£50 per person

Not available on Sundays

Menu's may change at short notice and not all items shown here may be available at all times.


If you wish to receive news on our events and offers please sign-up to our newsletter.