Sample Dinner Party Menu A


  • Twice baked blue cheese soufflé with poached pear and hazelnut salad

Main course

  • Lemon and thyme marinated chicken breast wrapped in bacon with Savoy cabbage, potato galette, green beans, carrots and jus


  • Honey and yoghurt pannacotta with roast figs and pineapple

Crockery and cutlery included Glass hire, linen, waiting staff and much more available. Please let us know if you have any special dietary requirements


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